Robert Sinskey Vineyards

Robert Sinskey Vineyards creates cabernet blends from their all-organic, certified biodynamic vineyards, as well as a dry pinot gris, gewürztraminer, Riesling, and pinot blanc blend. It is best known, however, for its intense pinot noirs, grown in the cooler Carneros District, where the grape thrives. The influence of Robert's wife, Maria Helm Sinskey—a chef and cookbook author—is evident during the tastings, which come with a few bites of food paired with each wine, But for the best sense of how Sinskey wines pair with food, reserve a spot on the culinary tour, which ends with local cheeses and charcuterie served with the wines.